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  Title Copies
Italy: The Country and Its Cuisine 
Edition: 1st. Edition 
Year: 2010 
ISBN: 1407547577 
ISBN 13: 9781407547572 
Call No: 641.59 PIL 
 1 
Tuscan Cuisine: Time-honored Essential Flavors of Nobles and Peasants 
Edition: 1st Ed. 
Year: 2001 
ISBN: 8850901658 
ISBN 13: 9788850901654 
Call No: 641.59 PED 
 1 
Pasta & Italian (Complete Cooking) 
Edition: Reprint 
Year: 2003 
ISBN: 1405407441 
ISBN 13: 9781405407441 
Call No: 641.59 PAR 
 1 
Italian Cuisine: basic cooking techniques 
Edition: 1st. Edition 
Year: 1990 
Call No: 641.59 MAY 
 1 
A Ligurian Kitchen: Recipes And Tales from the Italian Riviera 
Edition: 1st. Edition 
Year: 2006 
ISBN: 0781811716 
ISBN 13: 9780781811712 
Call No: 641.59 GIA 
 1 
Ciao Italia 
Edition: 1st. Edition 
Year: 1991 
ISBN: 0688103170 
ISBN 13: 9780688103170 
Call No: 641.59 ESP 
 1 
Italy Today The Beautiful Cookbook - Contemporary Recipes Reflecting Simple, Fresh Italian Cooking 
Edition: 2nd Edition 
Year: 1998 
ISBN: 0067575919 
ISBN 13: 9780067575918 
Call No: 641.59 DEM 
 1 
Not My Mother's Kitchen: Rediscovering Italian-American Cooking Through Stories and Recipes 
Edition: 1st. Edition 
Year: 2016 
ISBN 13: 9781623545017 
Call No: 641.59 CHI 
 1 
Flavors from a Calabrese Kitchen, California Style 
Edition: 7th Edition 
Year: 2000 
Call No: 641.59 BOR 
 1 
Italian Regional Cooking 
Edition: Later Printing 
Year: 1987 
ISBN: 0517023857 
ISBN 13: 9780517023853 
Call No: 641.59 BON 
 1 
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