The Italian Family Cookbook
Type
Book
Authors
Category
cook book
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Publication Year
1999
Publisher
Order of the Sons of Italy, United States
Pages
89
Tags
Cusimano, Linda, Italian measurements, pasta types, Gloria Collins, Joe Margaret Cusimano, Gina Dal Favero, Teresa Field, Carolyn Franklin, Fiorina Elizabeta Membrino, Frank Marie Gagliardi, Magarit, Henry Malatesta, Carlo Rose Bo Lee Marneco, Marina Bo Picollo, Lorraine Marcolini McCutcheon, Cesre Connie Pagura, Bianca Lou Riga, John Asunta Romano, Bob Jo Savelly, Ray Ellen Zanella, cookbook
Description
Published by the Order of the Sons of Italy, William Para Lodge, No 1960, in Mountain View, CA. John Linda, President; Joe Cusimano, former president. From the book: "Note: All the recipes in this book are as close to the original manner in which they are told or given to me by the person sharing the recipes. Many of them have the handwriting and comments of the cooks, making these recipes very personal as though we were in your kitchen visiting and eating. And, a map of Italy showing provinces is included so we can all see where the families came from in the 'Old World.'" -Caroly Franklin
Number of Copies
1
